Expert Stove & Oven Repair in Revere, MA
Appliance Repair for Homes & Businesses in Revere, Massachusetts and Nearby Areas
Stove and Oven Repair Services in Revere
Cooking appliances come in many configurations and fuel types. A technician must be versatile enough to handle the gas plumbing of a slide in range and the complex wiring of a double wall oven. We provide comprehensive repair services for all major cooking appliances. We understand the frustration of a half cooked meal or a holiday dinner threatened by a breakdown. We work efficiently to minimize downtime and ensure your kitchen is safe.
Cooking systems we work on
- Gas ranges and freestanding stoves
- Electric ranges with coil or smooth tops
- Built in single and double wall ovens
- Gas cooktops and rangetops
- Electric glass ceramic cooktops
- Induction cooktops
- Dual fuel ranges (gas cooktop with electric oven)
- Pro style ranges and commercial style residential units
What makes stove and oven repair tricky
- Gas safety valves and ignition systems require precise calibration
- High voltage circuits in electric ovens carry 240 volts
- Hidden temperature sensors that affect cooking accuracy
- Control boards located near high heat sources
- Door lock assemblies for self cleaning cycles
- Glass tops that are fragile and difficult to remove
- Convection fans and hidden heating elements
- Airflow requirements for proper combustion
Common Oven and Stove Problems We Fix
Oven is not heating up
This is the most common issue we see. You turn the oven on but it remains cold or takes an hour to reach a low temperature. This effectively stops you from baking or roasting. For gas ovens this is often an ignition failure while electric ovens usually suffer from element burnout.
Likely causes
- Weak or broken gas igniter (glow bar)
- Burnt out bake or broil heating element
- Blown thermal fuse
- Control board relay failure
- Incoming power issue (tripped breaker)
- Defective safety valve
How we diagnose it
On gas units we observe the amp draw of the igniter. If it does not pull enough current the gas valve will not open. On electric units we test the continuity of the heating elements and verify that the control board is sending voltage to the element terminals.
What you can do right now
Check your circuit breaker. Electric ovens run on a double breaker so if one side trips the oven light might work but the heat will not.
Gas burner clicks but will not light
The clicking sound is the spark electrode trying to ignite the gas. If it clicks continuously without a flame it means gas is not reaching the spark or the spark is too weak. This is frustrating when you are trying to start dinner quickly.
Likely causes
- Clogged burner cap or port
- Misaligned burner head
- Cracked ceramic spark electrode
- Defective spark module
- Moisture in the burner area from a spill
How we diagnose it
We check the condition of the spark electrode and the wire connecting it to the module. We also inspect the gas ports on the burner head to ensure they are clear of grease or food debris which can block the gas flow needed for ignition.
What you can do right now
Remove the burner cap and head. Clean them thoroughly and let them dry completely. Moisture is a common cause of ignition failure after cleaning.
Oven is cooking unevenly
If your cookies are burning on one side and raw on the other your oven is not distributing heat correctly. This ruins expensive ingredients and makes baking unpredictable. It often points to airflow issues or a failure in one of the heating sources.
Likely causes
- Convection fan motor failure
- Temperature sensor is out of calibration
- Bottom bake element is working but top broil element is not (or vice versa)
- Oven door hinges are bent causing heat loss
- Door gasket is torn
- Oven racks are not level
How we diagnose it
We test the resistance of the temperature sensor. We also visually inspect the door seal for gaps. We may run the oven and use a separate thermometer to map the heat distribution inside the cavity.
What you can do right now
Check the door gasket for tears. Also ensure your oven racks are level and not bent.
Electric cooktop burner is not working
On a glass top stove or coil range losing a burner reduces your cooking capacity. Sometimes the burner stays on high regardless of the setting or it does not turn on at all.
Likely causes
- Faulty infinite switch (the knob control)
- Burnt out radiant element under the glass
- Loose wire connection
- Damaged receptacle (for coil stoves)
How we diagnose it
We access the internal wiring and test the element for continuity. We also test the switch to see if it is regulating power correctly. If a burner goes to high heat instantly and stays there the switch is usually the culprit.
What you can do right now
For coil stoves swap the non working burner with a working one of the same size. If the working burner fails in the new spot the issue is the receptacle or switch not the coil itself.
Oven door is stuck locked
This usually happens after a self cleaning cycle. The high heat latch engages and then fails to release leaving your oven unusable. Trying to force it open can break the glass or the latch mechanism.
Likely causes
- Bad door lock motor assembly
- Control board error
- Warped door latch due to heat
- Temperature sensor reading too high preventing unlock
How we diagnose it
We enter the diagnostic mode to try and command the lock motor to open. If that fails we may need to manually release the latch from the back or top of the unit to get the door open safely.
What you can do right now
Let the oven cool down completely for at least two hours. Sometimes the safety thermostat just needs to cool before it allows the door to unlock.
Gas smell coming from the stove
A smell of gas is a serious safety warning. It can happen when the oven is on or even when it is off. This requires immediate attention to prevent fire or health hazards.
Likely causes
- Igniter takes too long to light allowing gas to build up
- Leak at the pressure regulator or gas line connection
- Burner valve is slightly turned on but not lit
- Safety valve inside the oven is not closing fully
How we diagnose it
We use an electronic gas leak detector to sniff out leaks at every connection point. We also time the ignition process. If an oven takes more than 90 seconds to light the igniter is weak and releasing unburnt gas.
What you can do right now
Turn off the gas supply valve behind the stove if you can reach it safely. Ventilate the room and do not operate any electrical switches. Contact a professional immediately.
Control panel shows error codes
Modern ovens have computers that monitor performance. When something goes wrong they display a code like F1 or F3 and often beep continuously. This shuts down the oven to prevent damage.
Likely causes
- Stuck key on the touchpad
- Failed temperature sensor
- Runaway temperature (overheating)
- Communication error between boards
How we diagnose it
We look up the specific tech sheet for your model to decode the error. We then test the component associated with that code. For example an F3 usually means we need to test the temperature probe.
What you can do right now
Flip the circuit breaker off for five minutes to reset the control board. If the code returns after power is restored the unit needs repair.
Oven temperature is incorrect
If your recipes are consistently undercooked or burnt despite following the instructions your oven thermostat may be drifting. Over time electronic controls and sensors can lose accuracy.
Likely causes
- Temperature sensor resistance has changed
- Control board needs calibration
- Thermostat capillary tube is damaged (older models)
- Restricted airflow affecting the thermostat reading
How we diagnose it
We place a high precision digital thermocouple in the center of the oven and monitor the temperature swings over several cycles. We compare this to the set temperature to determine the variance.
What you can do right now
Refer to your owner’s manual for “offset” or “calibration” instructions. Many digital ovens allow you to adjust the temperature up or down by 35 degrees.
Safety Notes for Stove and Oven Issues
Stoves and ovens pose unique risks because they generate intense heat and use powerful energy sources. A malfunctioning cooking appliance is one of the leading causes of residential fires. We prioritize safety above all else. When we repair a unit we are not just fixing the part; we are ensuring the appliance is safe for your family to use.
Gas leaks are the most obvious danger. Natural gas is explosive and carbon monoxide is odorless and deadly. A yellow or lifting flame on a burner indicates improper combustion which can produce carbon monoxide. Electrical hazards are also significant. Electric ranges use 240 volts which is enough to cause severe injury. Always respect the power of these appliances.
Safety checklist for homeowners
- If you smell gas strongly vacate the home and call your gas utility provider or the fire department immediately.
- If you see sparks or electrical arcing behind the range turn off the circuit breaker at the main panel.
- If a grease fire starts on the cooktop turn off the burner and cover the pan with a metal lid; never throw water on a grease fire.
- If the glass top cracks do not use the stove. Spills can seep through the crack and reach live electrical components causing shock.
- If the oven door feels dangerously hot to the touch keep children away and have the door hinges and insulation checked.
Brands We Service for Stove and Oven Repair in Revere
From high end professional ranges to standard apartment stoves we service a wide array of brands. Each manufacturer has unique designs for their ignition systems and control logic. We have the training to handle the specific requirements of the brands found in Revere homes.
Whirlpool family and similar designs (Whirlpool, Maytag, KitchenAid, Amana)
These are the workhorses of many American kitchens. They typically use a glow bar ignition for gas ovens and simple reliable infinite switches for electric cooktops. KitchenAid models often feature convection systems that require testing the secondary element and fan motor.
Common issues we see with these models
- Igniter failure causing the oven not to light
- “Spark module” failure on gas ranges
- Control board relays sticking
- Door springs breaking
- AquaLift self clean cycle not cleaning effectively
Why correct diagnosis matters
Whirlpool uses a spark ignition system for the bake burner on some newer models instead of a glow bar. Confusing the two systems leads to buying the wrong parts.
GE family (GE, Hotpoint, and related lines)
GE ranges are known for their durability and “XL” oven capacities. The Profile and Café lines introduce dual fuel options and precise simmer burners. They often use a specific type of flat igniter that is prone to cracking if handled roughly.
Common issues we see with these models
- Touchpad membrane peeling or failing
- F7 error codes indicating a stuck button
- Floor sensor failures in gas units
- Convection fan noise
Why correct diagnosis matters
GE ovens have a complex safety circuit for the door lock. If the lock switch is slightly out of alignment the oven will not heat. We know how to adjust these switches rather than replacing the whole assembly.
Samsung and LG
These brands offer sleek designs and massive feature sets including Wi-Fi and air fry modes. They are heavily computerized. Samsung gas ranges often suffer from temperature regulation issues while LG electric ranges are known for their fragile glass tops.
Common issues we see with these models
- Temperature sensor failure causing SE or F-code errors
- Knob shafts breaking on gas ranges
- PCB (Printed Circuit Board) failures
- Uneven baking in large capacity cavities
Why correct diagnosis matters
These units often have multiple control boards. Determining if the main board or the display board is at fault requires specific voltage testing points that we are familiar with.
Frigidaire and Electrolux
Frigidaire is a very popular choice for entry level and mid range homes in Revere. They are generally easy to service but have some known quirks with their control boards. Electrolux ranges are the premium version often featuring induction technology.
Common issues we see with these models
- F1 error code (Electronic Oven Control failure)
- Surface burner element burning out
- Oven probe socket shorting out
- Gas regulator issues
Why correct diagnosis matters
Frigidaire electric ovens often use a hidden bake element under the floor. Replacing this requires accessing the back of the unit and removing panels which must be done carefully to avoid cutting wires.
Bosch and Thermador
These are premium appliances often found in renovated kitchens in Point of Pines. Thermador ranges are famous for their star shaped burners. These units are complex and require a technician who understands commercial style residential equipment.
Common issues we see with these models
- Simmer controller failure (XLO burners clicking)
- Cooling fan failure causing the oven to shut down
- Door hinge issues on heavy doors
- Display dimming or fading
Why correct diagnosis matters
The “ExtraLow” simmer feature on Thermador ranges cycles the burner on and off. A technician must know that this clicking is normal operation versus a failure of the ignition module.
Understanding Common Oven Error Codes
If your oven beeps and flashes a code it is telling you where to look for the problem. However the code is just a starting point for diagnosis.
- F1 (Many Brands): Electronic Control Board failure or a stuck key on the touchpad.
- F3 / F10 (Whirlpool/Frigidaire): Open or shorted temperature sensor (Runaway temperature).
- F9 (GE/Whirlpool): Door lock circuit failure or trouble with the latch motor.
- F7 (GE): Stuck button on the control panel.
- SE / 5E (Samsung): Shorted key on the membrane switch or sensor error.
- F0 (Frigidaire): Toxic fumes or stuck keypad (rare but serious).
- E-27 (Bosch): Door switch or latch error.
- C-20 / C-21 (LG): Oven sensor open or shorted.
Maintenance Tips for Stove and Oven Owners in Revere
Regular maintenance can keep your stove looking new and cooking accurately. In Revere where salt air can be a factor for homes near the beach keeping metal surfaces clean is also important to prevent corrosion.
Clean spills immediately
Acidic spills like tomato sauce or lemon juice can eat into the enamel of the oven floor. Sugary spills on a glass cooktop can pit the glass if heated repeatedly. Wipe them up once the surface is cool.
Check the door gasket
The rubber seal around the oven door traps heat. If it is torn heat escapes which wastes energy and can damage the control knobs above the door. Clean the gasket with warm soapy water but do not scrub it with abrasives.
Don’t block airflow
Gas ovens need air to burn correctly. Do not line the bottom of the oven with aluminum foil. This blocks the air vents and can cause carbon monoxide buildup and poor baking results.
Clean burner ports
If a gas burner flame is uneven use a straight pin or a paperclip to gently clear the small holes (ports) on the burner head. This improves gas flow and ignition.
Calibrate if needed
If you suspect the temperature is off try baking a batch of biscuits. If they burn consistently check your manual for calibration steps. You can often adjust the temp +/- 35 degrees.
Avoid harsh chemicals on the panel
Do not spray cleaner directly onto the digital control panel. The liquid can seep behind the buttons and short out the board. Spray the cloth first then wipe the panel.
Inspect gas lines
If you have an older flexible gas line (yellow or uncoated brass) consider having it inspected. Moving the stove to clean behind it can crack old brittle lines.
Service Area for Stove and Oven Repair in and Around Revere, Massachusetts
We provide local repair services to the entire Revere area. We know the neighborhoods well from the condos on Revere Beach Boulevard to the single family homes in West Revere. Being local means we can navigate Route 1A and the rotaries efficiently to get to your home on time. We also serve the immediately surrounding cities to ensure broad coverage for our customers.
- Revere
- Beachmont
- Point of Pines
- Oak Island
- North Revere
- Chelsea
- Winthrop
- Everett
- Malden
- Saugus
Zip codes we serve: 02151
Frequently Asked Questions
Is it safe to use the self cleaning feature
We generally advise caution with the self cleaning feature especially on older ovens. The extreme heat (over 900 degrees) puts immense stress on the electronic control board and the door latch. It is often safer to use a spray cleaner or the “steam clean” function if available to avoid blowing a thermal fuse.
Can you replace just the glass on my cooktop
Yes the glass top can be replaced. However the part is often expensive. We will check the price of the replacement glass and compare it to the cost of a new stove so you can make an informed decision.
Why does my gas oven smell like gas when I turn it on
A faint smell of gas for a few seconds upon ignition is normal. However if the smell persists or is strong it likely means the igniter is weak. It is taking too long to get hot enough to light the gas allowing unburnt gas to escape into the kitchen.
Do you fix commercial stoves in restaurants
We specialize in residential equipment. While we can service “pro-style” residential ranges (like Wolf or Viking) in homes we do not service commercial grade equipment found in restaurants as the parts and safety codes are different.
How long does an oven repair take
Most repairs are completed in under an hour. We carry common parts like igniters, bake elements, and sensors in our trucks. If a control board or specialized part is needed we will order it and return as soon as possible.
Is there a stove repair service near me in Revere
Yes we are based locally and serve your specific neighborhood. We can often offer same day or next day appointments to get your kitchen back up and running quickly.
What is the loud fan noise in my oven
If the noise happens while cooking it is likely the convection fan hitting a bent cover or having a bad bearing. If it happens after you turn the oven off it is the cooling fan which keeps the electronics cool. If the cooling fan is grinding it needs to be replaced.
Why is my electric stove top not getting hot enough
This is often a weak infinite switch that is cycling the power off too early. On glass tops it could also be a failing radiant element that is only heating up partially.
Can you convert my stove from natural gas to propane
Yes we can perform LP conversions. This requires changing the burner orifices and adjusting the regulator. This must be done precisely to prevent dangerous flames and soot buildup.
Is it worth repairing an oven over 15 years old
Older ovens are often simpler and built with heavier gauge metal. If the repair is a simple igniter or element it is definitely worth keeping. However if the control board is obsolete or the cavity is rusted through it may be time to replace.
What do I do if my oven catches fire
Turn off the oven immediately. Keep the door closed to starve the fire of oxygen. If the fire does not go out call the fire department. Never open the door as the rush of air can cause the fire to flash out at you.
Why is my oven baking unevenly
This is usually due to a weak bake element or a calibration issue. It can also be caused by putting aluminum foil on the racks which disrupts the airflow patterns designed by the manufacturer.
Conclusion
Appliance Repair Pros is your trusted partner for stove and oven repair in Revere, Massachusetts. We understand that a broken stove disrupts your family life and creates safety concerns. Whether you have a gas leak, a cold oven, or a shattered cooktop our technicians have the skills to handle it safely. We are committed to honest diagnostics and durable repairs for our neighbors in Beachmont, Oak Island, and beyond.
Reach out to us for assistance with your cooking appliance today.